Luca named his restaurant DiVino because it means two things – ‘divine’ and ‘in wine’. “I love the idea of being ‘in the wine’ it says so much about savouring the good things in life. We are lucky we can eat well, drink, well, and enjoy life! That’s all that matters.
People, places, stories – we bring the Yarra Valley to life for you with blogs that capture the heart of this remarkable destination. Find Your Self in the history of an award-winning winery, inspired by a recipe featuring local produce or learning the secret locations that offer the best views or the foodie experience that you will never forget.
Get the inside word on where to get the best coffee, find fabulous day itineraries, immersive cultural experiences, and perfect getaway accommodation. Live like a local and wander through nature at your pace jump on a cycling track or maybe for you it's a drive through the majestic forest trees. It’s all here.
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Have you ever tasted cheese so fresh, so creamy, so deliziosa that you can’t find the words to fully describe the experience? We are at Oscars on the Yarra in Warburton to learn how to make four popular Italian soft cheeses – the versatile ricotta, the sweet and creamy mascarpone, a heavenly mozzarella and the rare and luxurious ‘burrata’.
What I remember about my time travelling in Italy is how friendly people are. You are treated like a brother or sister by everyone. That hospitality is part of the way of life, and it’s something we really bring to Graceburn as well – a cosy space, a rustic bar that feels like home.
We love cycling with a ‘leisurely sense of adventure’. I think that’s the best way to describe a Vine Tour. Our tours are laid back and full of opportunities for rest stops in picturesque locations. We make many stops so people can capture that awesome (instagrammable) photo.
It’s official Australia’s best new sparkling wine lives in Melbourne’s stunning Yarra Valley.
I just love seeing the 'a-ha!' moment when people realise how achievable vegan Italian really is.
I grew up on Pinot and have always appreciated its qualities – and I also love the Nebbiolo we are making here, which is a wonderful traditional wine with silky tannins. Italian wines tend to have a savoury quality to them and work so well with food. Perfect for the Italian way of eating – wholesome and rustic, and a highlight of the seasonal qualities of the region
The best of Italian cinema comes to the Healesville Memo and the Warburton Arts Centre with a program of four handpicked Italian cinematic releases that showcase the breadth of Italian film making mastery.
Reading aloud in Italian brings the language to life. Italian Family Storytime will be a chance ot listen to familiar stories told in Italian.
“The wine growing area of the Yarra Valley reminds me of the wine region between Florence and Sienna in Italy. The topography and aspects of the climate are very similar. There are rolling hills, and both wet and dry conditions during the year. It’s not crazy cold and the soil provides a similarly rich environment,” says Dino Giammarino, winemaker at Giammarino Wines. “These are great conditions for Nebbiolo, Sangiovese, Montepulciano and Fiano – Italian varietals that I am passionate about introducing to more people in Australia. I make all my wines from my heart.