Cinema Paradiso in the Yarra Valley
The best of Italian cinema comes to the Healesville Memo and the Warburton Arts Centre with a program of four handpicked Italian cinematic releases that showcase the breadth of Italian film making mastery.
Pizza for the people (with wine, of course)
A glass of Rochford Pinot Noir with a Margherita pizza – that’s my preference. The two make perfect companions. The simplicity of the combination is the reason why it’s so good. A quality cheese, fresh basil, the wine. It’s what Italian food is all about.
Wine Tales Are A Connection To Home
“The wine growing area of the Yarra Valley reminds me of the wine region between Florence and Sienna in Italy. The topography and aspects of the climate are very similar. There are rolling hills, and both wet and dry conditions during the year. It’s not crazy cold and the soil provides a similarly rich environment,” says Dino Giammarino, winemaker at Giammarino Wines. “These are great conditions for Nebbiolo, Sangiovese, Montepulciano and Fiano – Italian varietals that I am passionate about introducing to more people in Australia. I make all my wines from my heart.
VIVERE LENTAMENTE – LIVING SLOWLY THE TUSCAN WAY
We adore the slow lifestyle that is the Italian way. There is always time for sharing with others, for connecting and being part of village life. The rhythms of the seasons are celebrated in what feels like an endless series of festivals.
The simple pleasure of pasta
My passion is to see people enjoy pasta with a smile on their face. Simplicity and abundance are words I use often when I talk about ways to eat fresh pasta. I believe the pasta should be the hero. Simple accompaniments like a quality olive oil, fresh herbs from the garden, a grating of good parmesan. Let the ingredients speak.
Draughthorse and Yesteryear Festival
Looking for a family-friendly experience in the Yarra Valley that the whole family can enjoy? Step back into time at Mont De Lancey and experience the Draught Horse and Yesteryear Festival 2018.
Reading the Italian way
Reading aloud in Italian brings the language to life. Italian Family Storytime will be a chance ot listen to familiar stories told in Italian.
Lessons from The Vegan Italian Kitchen with Nadia Fragnito
I just love seeing the 'a-ha!' moment when people realise how achievable vegan Italian really is.
Any time is a good time for gelato
Italians love to eat gelato any time of the day, but it is particularly popular at 4pm in the afternoon as a‘pick me up’ to get them through to dinnertime. Italians also love gelato any time of the year. It’s not just a summer treat but enjoyed regardless of the season.
Fatto a Mano con Amore - Handmade with love
My passion for Italian cheese started many years ago when I was travelling around Northern Italy in my campervan. I couldn’t believe the bite and complexity of the pecorino, and the way parmesan matured over time. The way Italians serve cheese is so appealing.